Happy Hour Bites

ROSEMARY CHEESE BREAD
Wood-fired focaccia with rosemary, parmesan and fresh mozz

BG MAC DADDY
Truffle mac & cheese with bacon, grilled jalapenos, and tomatoes

ZUCCHINI FRIES
Fresh breaded zucchini with spicy marinara

WINGS
Southwest style rub with blue cheese, and giardiniera

½ OFF SELECT BEER
HOUSE WINES & SANGRIA $4

Draft Beer

COORS LIGHT
SHINERBOCK
BLUE MOON
SAM ADAMS OCTOBERFEST
DOGFISH HEAD IPA
BORDERLANDS TOOLE AVE

BIANCO

CHARDONNAY, Concannon (House) 
Ripe fruit flavors of peach, pear, and guava

CHARDONNAY, 19 Crimes
Crisp grapefruit, green apple, and white stone fruit

PINOT GRIGIO, Folonari
Hints of melon rind, crunchy pear, and smoke

PINOT GRIGIO, Chloe
Fresh white peach, honeysuckle, and meyer lemon

SAUVIGNON BLANC, Kim Crawford
Peach, apricot, citrus, and plenty of grapefruit

MOSCATO, Rosatello
Sweet notes of orange blossoms, fresh peaches

PROSECCO, Mionetto
Crisp with modest floral, apple, and smoke notes

PROSECCO, Carletto
Crisp green apple, slightly sweet, with light bubbles

Specialty Cocktails

BG MULE
Tito’s Handmade Vodka, Pineapple Juice, Basil, Ginger Beer, Jalapeno

ARIZONA SUNSET
Tito’s Handmade Vodka, Watermelon Limeade, Guava Juice, Fresh Thyme

KAT’S KOOLER
Tito’s Handmade Vodka, BG Limoncello, Basil, Lemonade, Soda water

BLACKBERRY SMASH MOJITO
Tito’s Handmade Vodka, Blackberry, Mint, Lime

HOUSE MADE
SANGRIA and LIMONCELLO

Bottled Beer

BUD LIGHT
MODELO ESPECIAL
WOODCHUCK PRICKLY PINEAPPLE
PERONI

ROSSO

RED BLEND, Ricco Rosso (House)
A Sangiovese blend, ripe and full in flavor

BARBERA, Marchesi di Barolo “Maraia”
Candied cherry and black currant flavors

NERO D' AVOLA, Sicily
Medium-body, plum, chocolate and spice

MONTEPULCIANO d’ABRUZZO, Carletto
Dark berry fruit, vanilla oak with soft finish

CHIANTI CLASSICO, Tenuta Arceno
Pure cherry and raspberry fruit

PINOT NOIR, Sartori
Medium-body, Fresh strawberry, raspberry, cherry notes, soft tannins

PETITE SIRAH, Old Soul
Bold, hints of blue & blackberry, soft velvety tannins

CABERNET, Concannon
Full-body ripe plum, red cherry with hints of cocoa and vanilla

BAROSSA, Australia GSM
Rhone red blend - Shiraz, Grenache, Mouvedre. Fruit-forward with floral perfume and earthy notes

NEBBIOLO, Villa Bricco Magno
Full-body, hints of violet, rose, vanilla and cocoa aromas